Nutritional Aspects Of Aging: Volume 1 - Linda H. Chen - Books - Taylor & Francis Ltd - 9781315896038 - November 29, 2017
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Nutritional Aspects Of Aging: Volume 1 1st edition

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The first section in Volume 1 describes the fundamentals of nutrition and aging which include research strategies for the study of nutrition and aging. The nutritional modulation of the aging process which has provided a major breakthrough in the field of nutrition and longevity is also discussed.


303 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 29, 2017
ISBN13 9781315896038
Publishers Taylor & Francis Ltd
Pages 304
Dimensions 150 × 220 × 20 mm   ·   453 g
Language English  
Editor Chen, Linda H.

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