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A Description of the Windward Passage, and Gulf of Florida, with the Course of the British Trading-ships To, and from the Island of Jamaica Illustrated J Cowley
A Description of the Windward Passage, and Gulf of Florida, with the Course of the British Trading-ships To, and from the Island of Jamaica Illustrated
J Cowley
Publisher Marketing: The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here.++++The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++Harvard University Houghton LibraryN008546Attributed to John Cowley. With an index and 'alphabetical catalogue' to the chart. Includes 'A letter on the present state of the Spanish West-Indies, to P------ H------, Esq;', with separate pagination, but continuous register. London: printed and sold by J. Applebee; C. Corbett; E. Nutt and E. Cook; and A. Dodd, 1739. 23, [5],7, [1]p., plate: map; 4
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 6, 2010 |
| ISBN13 | 9781171470090 |
| Publishers | Gale Ecco, Print Editions |
| Pages | 46 |
| Dimensions | 189 × 246 × 3 mm · 99 g |