Tell your friends about this item:
Ethical Consumption: Practices and Identities: A Realist Approach - Routledge Studies in Critical Realism Yana Manyukhina 1st edition
Ethical Consumption: Practices and Identities: A Realist Approach - Routledge Studies in Critical Realism
Yana Manyukhina
This book engages with the topic of ethical consumption and applies a critical-realist approach to explore the process of becoming and being an ethical consumer. By integrating Margaret Archer?s theory of identity formation and Christian Coff?s work on food ethics, it develops a theoretical account explicating the generative mechanism that gives rise to ethical consumer practices and identities. The second part of the book presents the findings from a qualitative study with self-perceived ethical food consumers to demonstrate the fit between the proposed theoretical mechanism and the actual experiences of ethically committed consumers. Through integrating agency-focused and socio-centric perspectives on consumer behaviour, the book develops a more comprehensive and balanced approach to conceptualising and studying consumption processes and phenomena.
16 pages, 1 Tables, black and white
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | May 23, 2018 |
| ISBN13 | 9781138895539 |
| Publishers | Taylor & Francis Ltd |
| Pages | 184 |
| Dimensions | 162 × 241 × 19 mm · 442 g |
| Language | English |