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Routledge Handbook of Sustainable and Regenerative Food Systems - Routledge Environment and Sustainability Handbooks 1st edition
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Routledge Handbook of Sustainable and Regenerative Food Systems - Routledge Environment and Sustainability Handbooks
This Handbook includes contributions from established and emerging scholars from around the world and draws on multiple approaches and subjects to explore the socio-economic, cultural, ecological, institutional, legal and policy aspects of regenerative food practices.
462 pages, 4 Line drawings, black and white; 6 Halftones, black and white; 14 Tables, black and whit
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | August 14, 2020 |
| ISBN13 | 9781138608047 |
| Publishers | Taylor & Francis Ltd |
| Pages | 478 |
| Dimensions | 252 × 181 × 35 mm · 994 g |
| Language | English |
| Editor | Carolan, Michael (Colorado State University, USA) |
| Editor | Duncan, Jessica (Wageningen University, Netherlands) |
| Editor | Wiskerke, Johannes S.C. (Wageningen University, The Netherlands) |
