Ultraviolet Light in Food Technology: Principles and Applications - Contemporary Food Engineering - Tatiana Koutchma - Books - Taylor & Francis Ltd - 9781138081420 - June 6, 2019
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Tatiana Koutchma
Ultraviolet Light in Food Technology: Principles and Applications - Contemporary Food Engineering 2nd edition

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The new edition of Ultraviolet Light in Food Technology: Principles and Applications will present recent understanding of the fundamentals of UV light along with new applied knowledge that has accumulated during the 7 years since the first edition published in 2009.

344 pages, 63 Tables, black and white; 130 Illustrations, black and white

Media Books     Hardcover Book   (Book with hard spine and cover)
Released June 6, 2019
ISBN13 9781138081420
Publishers Taylor & Francis Ltd
Pages 360
Dimensions 241 × 162 × 25 mm   ·   814 g
Language English  

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