Modern Livestock & Poultry Production, 9th Student Edition - Flanders, Frank (University of Georgia) - Books - Cengage Learning, Inc - 9781133283508 - February 2, 2015
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Flanders, Frank (University of Georgia)
Modern Livestock & Poultry Production, 9th Student Edition 9 Student edition

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With coverage of basic animal science and livestock industry information as well as issues in animal agriculture, this title covers everything readers need to know about all phases and types of livestock production. It provides an understanding of the anatomy, physiology, nutrition, feeding, and reproduction of livestock and poultry breeds.

1152 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released February 2, 2015
ISBN13 9781133283508
Publishers Cengage Learning, Inc
Pages 1152
Dimensions 226 × 287 × 42 mm   ·   2.17 kg
Language English  

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