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Fermentation Processes: Emerging and Conventional Technologies M Koubaa
Fermentation Processes: Emerging and Conventional Technologies
M Koubaa
324 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 8, 2021 |
| ISBN13 | 9781119505853 |
| Publishers | John Wiley and Sons Ltd |
| Pages | 240 |
| Dimensions | 176 × 250 × 21 mm · 580 g |
| Language | English |
| Editor | Barba, Francisco J. |
| Editor | Koubaa, Mohamed |
| Editor | Roohinejad, Shahin |