Tell your friends about this item:
Handling the Straight Army Ration and Baking Bread Lucius Roy Holbrook
Handling the Straight Army Ration and Baking Bread
Lucius Roy Holbrook
The Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused on food preparation, preservation and cooking instruction. From recipes for steamed dumplings, roast beef and pumpkin soup to peach pie, soft molasses gingerbread and baked custard, these titles offer ample instructions, all while igniting the senses. Tucked between pages teaching the art of carving and kitchen cleaning techniques are lively poems, songs and diary excerpts from enthusiasts around the world singing the praises of food.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | March 11, 2010 |
| ISBN13 | 9781117889672 |
| Publishers | BCR (Bibliographical Center for Research |
| Pages | 244 |
| Dimensions | 246 × 189 × 13 mm · 439 g |
| Language | English |
More from the same publisher
See all of Lucius Roy Holbrook ( e.g. Book , Paperback Book and Hardcover Book )