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Food and Literature - Cambridge Critical Concepts Gitanjali G Shahani
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Food and Literature - Cambridge Critical Concepts
Gitanjali G Shahani
With essays that range in interest from food and race, to the foodscapes of US literature, to food comics, this volume will appeal to generalists and specialists with an interest in the burgeoning field of food and literature. Readers who peruse the New York Times and National Public Radio (NPR) sections on food, as well as scholars in food studies, will find work of interest in this collection.
384 pages, Worked examples or Exercises
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 28, 2018 |
| ISBN13 | 9781108426329 |
| Publishers | Cambridge University Press |
| Pages | 384 |
| Dimensions | 237 × 163 × 26 mm · 670 g |
| Language | English |
| Editor | Shahani, Gitanjali G. (San Francisco State University) |