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Going Global with Sausages Anthony Boundy
Going Global with Sausages
Anthony Boundy
Join us in a journey around the world, discovering remarkable sausage recipes that you can also try, no matter which part of the globe you might be. The encased-meat trend is so popular everywhere that every nation has their version available, even further multiplied by region. That gives you countless options to make at home, depending on the ingredients available in your locale. Plus, take a peek on a variety of meals with sausage in them so you know next time how to present it differently.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 11, 2019 |
| ISBN13 | 9781093551822 |
| Pages | 76 |
| Dimensions | 152 × 229 × 4 mm · 113 g |
| Language | English |