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The Cast-Iron Cookbook Nancy Silverman
The Cast-Iron Cookbook
Nancy Silverman
If you have always wanted to learn how to cook meals with a cast-iron skillet like your grandmother, then you have come to the right place! Inside The Cast-Iron Cookbook, not only will you learn how to use a cast-iron skillet correctly, but how to cook delicious meals in one as well! The Cast-Iron Cookbook gives you recipe options for breakfast (Cast-Iron Skillet Banana Nut Bread), lunch or dinner (Cast-Iron Chicken Pot Pie, Skillet Seared Pork Chops, Cast-Iron Skillet Seared Salmon, Quick and Easy Pizza Skillet, Pan-Seared Filet Mignon with Herb Butter), appetizers (Skillet Spinach and Artichoke Dip, Homemade Rosemary Focaccia Bread), sides (Baked Macaroni and Cheese, Cast-Iron Skillet Cornbread, Hasselback Potatoes with Roasted Garlic, Garlic Parmesan Skillet Rolls), and dessert (Giant Chocolate Chip Cast-Iron Skillet Cookie, Easy Peach Cobbler), so you can use your cast-iron skillet to make any meal of the day! With The Cast-Iron Cookbook, you're sure to find new family favorites that will be passed down for generations to come!
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 6, 2019 |
| ISBN13 | 9781092913621 |
| Pages | 82 |
| Dimensions | 152 × 229 × 5 mm · 131 g |
| Language | English |
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