Consumer Research Methods in Food Science - Methods and Protocols in Food Science - - Books - Springer-Verlag New York Inc. - 9781071630020 - April 8, 2023
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Consumer Research Methods in Food Science - Methods and Protocols in Food Science 2023 edition

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This volume details a wide range of consumer research methods from different disciplines with an application to food and beverages. Authoritative and cutting-edge, Consumer Research Methods in Food Science detail clear steps and a framework to reproduce consumer research methods in different applications.

472 pages, 84 Illustrations, color; 26 Illustrations, black and white; XII, 472 p. 110 illus., 84 il

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 8, 2023
ISBN13 9781071630020
Publishers Springer-Verlag New York Inc.
Pages 472
Dimensions 150 × 220 × 10 mm   ·   902 g
Language English  
Editor Gomez-Corona, Carlos
Editor Rodrigues, Heber

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