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Eating Animals in the Early Modern Atlantic World: Consuming Empire, 1492-1700 - Connected Histories in the Early Modern World Danielle Alesi
Eating Animals in the Early Modern Atlantic World: Consuming Empire, 1492-1700 - Connected Histories in the Early Modern World
Danielle Alesi
This book examines how the perceived edibility of animals evolved during the colonization of the Americas. Early European colonizers ate a variety of animals in the Americas, motivated by factors like curiosity, starvation, and diplomacy.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| To be released | October 16, 2026 |
| ISBN13 | 9781041178552 |
| Publishers | Taylor & Francis Ltd |
| Pages | 156 |
| Dimensions | 150 × 220 × 10 mm · 316 g (Weight (estimated)) |