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Advancements of Forward Osmosis in Food Processing Industries Senthilmurugan Subbiah
Advancements of Forward Osmosis in Food Processing Industries
Senthilmurugan Subbiah
This book provides a comprehensive exploration of forward osmosis (FO) technology and its transformative impact on the food processing industry including fundamental principles, its current applications, and the emerging trends that promise to revolutionize food processing.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 22, 2026 |
| ISBN13 | 9781041105268 |
| Publishers | Taylor & Francis Ltd |
| Pages | 242 |
| Dimensions | 150 × 220 × 20 mm · 630 g |
| Language | English |