Theory and Design of Enzymatic and Fermentation Processes - Dionisi, Davide (University of Aberdeen, Aberdeen, UK) - Books - Taylor & Francis Ltd - 9781041027263 - November 17, 2025
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Dionisi, Davide (University of Aberdeen, Aberdeen, UK)
Theory and Design of Enzymatic and Fermentation Processes 2nd edition

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Second edition of Theory and Design of Enzymatic and Fermentation Processes covers the kinetics and design of enzymatic and fermentation processes both under aerobic and anaerobic conditions.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 17, 2025
ISBN13 9781041027263
Publishers Taylor & Francis Ltd
Pages 436
Dimensions 150 × 220 × 20 mm   ·   990 g
Language English  

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