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A History of the Global Wheat Trade: Actors and Dynamics (1840-1914) - Routledge Explorations in Economic History
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A History of the Global Wheat Trade: Actors and Dynamics (1840-1914) - Routledge Explorations in Economic History
During the second half of the nineteenth century, a new global market for wheat came to the fore. Ever since, scarce and perishable food has been transformed into a modern global commodity, millions of tons of which is sold, bought and transported across the oceans, providing the “daily bread” for a fast-growing world population.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | July 20, 2026 |
| ISBN13 | 9781032642314 |
| Publishers | Taylor & Francis Ltd |
| Pages | 336 |
| Dimensions | 150 × 220 × 10 mm · 660 g |
| Editor | Bertilorenzi, Marco |
| Editor | Fumian, Carlo |
| Editor | Gozzini, Giovanni |
