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American Farming Culture and the History of Technology - Routledge Studies in Food, Society and the Environment Joshua T. Brinkman
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American Farming Culture and the History of Technology - Routledge Studies in Food, Society and the Environment
Joshua T. Brinkman
Presenting a history of agriculture in the American Corn Belt, this book argues that modernization occurred not only for economic reasons but also because of how farmers use technology as a part of their identity and culture.
312 pages, 5 Line drawings, black and white; 37 Halftones, black and white; 42 Illustrations, black
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | May 6, 2024 |
| ISBN13 | 9781032637945 |
| Publishers | Taylor & Francis Ltd |
| Pages | 280 |
| Dimensions | 150 × 220 × 20 mm · 700 g |
| Language | English |
