Internet of Things in the Food Industry: Challenges and Opportunities for the Internet of Food Things - Routledge Studies in Innovation, Organizations and Technology - - Books - Taylor & Francis Ltd - 9781032512655 - September 29, 2025
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Internet of Things in the Food Industry: Challenges and Opportunities for the Internet of Food Things - Routledge Studies in Innovation, Organizations and Technology

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The food industry is experiencing a digital transformation across the entire supply chain, from farm to fork. This book offers comprehensive insights into the challenges and opportunities faced, specifically examining the application of the Internet of Things.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 29, 2025
ISBN13 9781032512655
Publishers Taylor & Francis Ltd
Pages 240
Dimensions 150 × 220 × 10 mm   ·   470 g
Language English  
Editor Jerzyk, Ewa (Poznan University of Technology, Poland.)
Editor Nestorowicz, Renata (Poznan University of Technology, Poland.)
Editor Rogala, Anna (Poznan University of Technology, Poland.)

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