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Genome Editing and Global Food Security: Molecular Engineering Technologies for Sustainable Agriculture - Earthscan Food and Agriculture
Genome Editing and Global Food Security: Molecular Engineering Technologies for Sustainable Agriculture - Earthscan Food and Agriculture
With the rapid increase in the global population and changing climatic impacts on agriculture, this book demonstrates how genome editing will be an indispensable technique to overcome ongoing and prospective agricultural challenges.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 18, 2024 |
| ISBN13 | 9781032465265 |
| Publishers | Taylor & Francis Ltd |
| Pages | 318 |
| Dimensions | 150 × 220 × 10 mm · 520 g |
| Language | English |
| Editor | Heikal, Yasmin |
| Editor | Khan, Zeba |
| Editor | Shahwar, Durre |