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Eating God: A History of the Eucharist - Routledge New Critical Thinking in Religion, Theology and Biblical Studies Matteo Al Kalak
Eating God: A History of the Eucharist - Routledge New Critical Thinking in Religion, Theology and Biblical Studies
Matteo Al Kalak
Eating God examines the history of the Eucharist as a means for understanding transformations in society from the late Middle Ages onwards and will be particularly relevant to those interested in cultural history and the history of Christianity.
272 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 5, 2023 |
| ISBN13 | 9781032434964 |
| Publishers | Taylor & Francis Ltd |
| Pages | 244 |
| Dimensions | 150 × 220 × 20 mm · 453 g |
| Language | English |