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Food, Feasting and Table Manners in the Late Middle Ages: Volume I: The Iberian Peninsula in the European Context
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Food, Feasting and Table Manners in the Late Middle Ages: Volume I: The Iberian Peninsula in the European Context
The present volume aims to offer a panorama of what people ate and how did they do it in the Iberian Peninsula from the 12th to the 15th centuries.
360 pages, 20 Halftones, color; 20 Illustrations, color
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 1, 2023 |
| ISBN13 | 9781032331195 |
| Publishers | Taylor & Francis Ltd |
| Pages | 340 |
| Dimensions | 150 × 220 × 20 mm · 680 g |
| Language | English |
| Editor | Nuno, Guillermo Alvar |
