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Food Safety and Technology Governance Ching-fu Lin
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Food Safety and Technology Governance
Ching-fu Lin
This book explores existing and emerging issues of food law and policy in the context of technology governance to offer an overarching framework for the interaction between food regulation and technology.
256 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | August 31, 2022 |
| ISBN13 | 9781032222806 |
| Publishers | Taylor & Francis Ltd |
| Pages | 238 |
| Dimensions | 150 × 220 × 20 mm · 630 g |
| Language | English |
| Editor | Lin, Ching-Fu (National Tsing Hua University, Taiwan.) |
| Editor | Ni, Kuei-Jung |
