Microbial Surfactants: Volume 2: Applications in Food and Agriculture - Industrial Biotechnology -  - Books - Taylor & Francis Ltd - 9781032162478 - March 10, 2022
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Microbial Surfactants: Volume 2: Applications in Food and Agriculture - Industrial Biotechnology

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The main aim of this volume is to highlight the concept, classification, production and applications of microbial surfactants in food and agriculture. The book provides a comprehensive coverage of fermentation, recovery, genomics and metagenomics of biosurfactant production.


275 pages, 8 Illustrations, color; 30 Illustrations, black and white

Media Books     Hardcover Book   (Book with hard spine and cover)
Released March 10, 2022
ISBN13 9781032162478
Publishers Taylor & Francis Ltd
Pages 286
Dimensions 150 × 220 × 20 mm   ·   580 g
Language English  
Editor El-Enshasy, Hesham
Editor Sayyed, R.Z.

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