Social-Ecological Diversity and Traditional Food Systems: Opportunities from the Biocultural World - - Books - Taylor & Francis Ltd - 9781032159034 - November 30, 2021
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Social-Ecological Diversity and Traditional Food Systems: Opportunities from the Biocultural World

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This book draws on valuable lessons to highlight community-ecosystem interactions and the role of traditional knowledge in sustaining biocultural resources through community-based adaptations. Note: T& F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.

322 pages, 77 Halftones, black and white; 27 Tables, black and white; 77 Illustrations, black and wh

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 30, 2021
ISBN13 9781032159034
Publishers Taylor & Francis Ltd
Pages 350
Dimensions 237 × 159 × 27 mm   ·   616 g
Language English  
Editor Pretty, Jules
Editor Reyes-Garcia, Victoria
Editor Singh, Ranjay Kumar
Editor Turner, Nancy J.

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