Introductory Science of Alcoholic Beverages: Beer, Wine, and Spirits - Foundations of Biochemistry and Biophysics - Kuno, Masaru (University of Notre Dame) - Books - Taylor & Francis Ltd - 9781032111056 - October 7, 2024
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Introductory Science of Alcoholic Beverages: Beer, Wine, and Spirits - Foundations of Biochemistry and Biophysics

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This book provides readers an engaging introduction to the science behind beer, wine, and spirits. It illustrates not only the chemical principles that underlie what alcoholic beverages are, why they are the way they are and what they contain, but also frames them within the context of historical and societal developments.


364 pages, 40 Tables, black and white; 41 Line drawings, color; 55 Line drawings, black and white; 7

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 7, 2024
ISBN13 9781032111056
Publishers Taylor & Francis Ltd
Pages 364
Dimensions 150 × 220 × 10 mm   ·   720 g
Language English  

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