Ethical Omnivores: Better Eating for Everyone - Routledge Studies in Food, Society and the Environment - Noll, Samantha (Washington State University, USA) - Books - Taylor & Francis Ltd - 9781032104096 - January 31, 2025
In case cover and title do not match, the title is correct

Noll, Samantha (Washington State University, USA)
Ethical Omnivores: Better Eating for Everyone - Routledge Studies in Food, Society and the Environment

Price
HK$ 1,980
excl. VAT

Ordered from remote warehouse

Expected to be ready for shipping Oct 28 - Nov 9
Christmas presents can be returned until 31 January
Get notified about new Noll, Samantha (Washington State University, USA) releases

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Not rated yet

Also available as:

This book provides a detailed overview of ethical omnivorism, as well as the philosophical foundations of this movement and diet. It will be of great interest to students and scholars of food studies, food, agriculture and animal ethics, environmental philosophy and those more widely interested in making ethical food choices.

218 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released January 31, 2025
ISBN13 9781032104096
Publishers Taylor & Francis Ltd
Pages 190
Dimensions 150 × 220 × 20 mm   ·   530 g
Language English  

More by Noll, Samantha (Washington State University, USA)

Show all

More from the same publisher

See all of Noll, Samantha (Washington State University, USA)