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Nutrition for Brain Health and Cognitive Performance 1st edition
Nutrition for Brain Health and Cognitive Performance
This book addresses how nutrition and diet can influence cognitive function. It presents information on dietary supplementation, dietary patterns and lifestyle choices for maximizing cognitive health across the lifespan. The book focuses on sensitivity of the brain to nutritional environments, nutrient deficiencies and the impact of diet on cogn
374 pages, 22 Illustrations, black and white
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 30, 2021 |
| ISBN13 | 9781032098579 |
| Publishers | Taylor & Francis Ltd |
| Pages | 374 |
| Dimensions | 150 × 220 × 10 mm · 539 g |
| Language | English |
| Editor | Best, Talitha (School of Human, Health and Social Science, Central Queensland University, Australia) |
| Editor | Dye, Louise (School of Psychology, University of Leeds, UK) |