Nutrition, Immunity, and Infection - Anil D. Kulkarni-Philip C. Calder - Books - Taylor & Francis Ltd - 9781032096254 - June 30, 2021
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Nutrition, Immunity, and Infection 1st edition

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This book focuses on the influence of diet on the immune system and how altering one’s diet helps prevent and treat infections and chronic diseases. It reviews basic immunology and discusses changes in immune function throughout the lifecycle.


554 pages, 8 Illustrations, color; 63 Illustrations, black and white

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 30, 2021
ISBN13 9781032096254
Publishers Taylor & Francis Ltd
Pages 554
Dimensions 179 × 255 × 46 mm   ·   1.02 kg
Language English  
Editor Calder, Philip C. (University of Southampton, United Kingdom)
Editor Kulkarni, Anil D. (Professor of Surgery, McGovern Medical School, UTHSCH, USA)

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