Tell your friends about this item:
Sustainable Food System Assessment: Lessons from Global Practice - Routledge Studies in Food, Society and the Environment 1st edition
Price
HK$ 581
excl. VAT
Ordered from remote warehouse
Expected to be ready for shipping Aug 19 - 31
Our customers say:
Add to your iMusic wish list
Sustainable Food System Assessment: Lessons from Global Practice - Routledge Studies in Food, Society and the Environment
This book provides practical and theoretical insights about the growing interest in and response to measuring food system sustainability. Bringing together research from the Global North and South, this book shares lessons learned, explores intended and actual project outcomes, highlighting conceptual and methodological convergence.
284 pages, 10 Illustrations, black and white
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 30, 2021 |
| ISBN13 | 9781032083933 |
| Publishers | Taylor & Francis Ltd |
| Pages | 284 |
| Dimensions | 150 × 220 × 10 mm · 530 g |
| Language | English |
| Editor | Blay-Palmer, Alison |
| Editor | Conare, Damien (Chaire Unesco Alimentations du monde, France) |
| Editor | Di Battista, Amanda (Wilfrid Laurier University, Canada) |
| Editor | Johnston, Carla |
| Editor | Meter, Ken (Crossroads Resource Center, USA) |
