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Sensing and Artificial Intelligence Solutions for Food Manufacturing
Sensing and Artificial Intelligence Solutions for Food Manufacturing
This book gives readers a practical introduction to machine learning and sensing techniques, their design and ultimately specific applications that could improve food production. It shows how these sensing and computing systems are suitable for process implementation in food factories.
200 pages, 1 Tables, black and white; 17 Halftones, black and white; 17 Illustrations, black and whi
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 31, 2023 |
| ISBN13 | 9781032075808 |
| Publishers | Taylor & Francis Ltd |
| Pages | 174 |
| Dimensions | 242 × 160 × 17 mm · 426 g |
| Language | English |
| Editor | Adetunji, Charles Oluwaseun (Edo University, Iyamho, Nigeria) |
| Editor | Hefft, Daniel |