Nanotechnology Interventions in Food Packaging and Shelf Life - Aamir Hussain Dar - Books - Taylor & Francis Ltd - 9781032062747 - August 29, 2022
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Nanotechnology Interventions in Food Packaging and Shelf Life

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This book shows how nanotechnology has the potential to transform food packaging materials in the future and presents new innovations in nanotechnology, packaging, preservation and processing of food and food products.


384 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released August 29, 2022
ISBN13 9781032062747
Publishers Taylor & Francis Ltd
Pages 344
Dimensions 241 × 162 × 22 mm   ·   726 g
Language English  
Editor Dar, Aamir Hussain
Editor Nayik, Gulzar Ahmad (Govt. Degree College, India)

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