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Ripe Recipes - Thought For Food Angela Redfern
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Ripe Recipes - Thought For Food
Angela Redfern
Angie Redfern and the Ripe Deli team are back with the fourth addition to their successful cookbook series. This cookbook goes beyond the pleasure of good food and looks at the importance of us doing better with the way we produce and consume food in general.
264 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | November 21, 2022 |
| ISBN13 | 9780995142398 |
| Publishers | David Bateman Ltd |
| Pages | 264 |
| Dimensions | 258 × 217 × 24 mm · 1.20 kg |
| Illustrator | Melchior, Amy |
