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The Tea Table: Soups, Savories & Sweets from The Elmwood Inn Bruce Richardson 2nd edition
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The Tea Table: Soups, Savories & Sweets from The Elmwood Inn
Bruce Richardson
Kentucky's historic Elmwood Inn won international attention as one of America's best-loved tea rooms when it was recognized by the British Guild of Tea Shops in 2002. Shelley and Bruce Richardson, authors of "A Year of Teas at the Elmwood Inn" and "A Tea for All Seasons," have now created their third volume of beautiful tea recipes guaranteed to inspire readers longing to set their own fabulous tea tables.
This collection contains 70 new recipes and is illustrated with 85 color photographs.
144 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 1, 2006 |
| ISBN13 | 9780966347814 |
| Publishers | Benjamin Press |
| Pages | 144 |
| Dimensions | 155 × 235 × 13 mm · 449 g |
| Language | English |
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