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Kinfolks and Custard Pie: Recollections and Recipes from an East Tennessean Walter N. Lambert
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Kinfolks and Custard Pie: Recollections and Recipes from an East Tennessean
Walter N. Lambert
Kinfolks and Custard Pie is a collection of recipes with stories about the people the author connects to those recipes. It is a look at how things were done in rural East Tennessee in the years in the late 1930's to the late 1940's. The book explores the role of food in the lives of the author and his family. The recipes are arranged according to the seasons. This reflects the life style of the time.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | July 16, 2012 |
| ISBN13 | 9780966090437 |
| Publishers | Taste Matters, Incorporated |
| Pages | 222 |
| Dimensions | 150 × 230 × 10 mm · 331 g |
| Language | English |
See all of Walter N. Lambert ( e.g. Paperback Book )