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Beautiful Foods The Art of African Catering Caroline Bimbo Afolalu
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Beautiful Foods The Art of African Catering
Caroline Bimbo Afolalu
The book shows the reader the techniques of Nigerian and African cooking. It contains over 100 African Recipes, both traditional Nigerian and modern, plus expert tips on planning a successful wedding and events. All aspects of African cooking are covered, including roastin, boiling, baking and food processing.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 5, 2018 |
| ISBN13 | 9780957475540 |
| Publishers | Whitstone Books |
| Pages | 180 |
| Dimensions | 152 × 229 × 11 mm · 412 g |
| Language | English |
