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Dean Cuisine Jack Greenberg
Dean Cuisine
Jack Greenberg
Teaches cooking techniques and features recipes ranging from American and Mexican dishes to classical French and Far Eastern offerings.
168 pages, illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 31, 1990 |
| ISBN13 | 9780935296990 |
| Publishers | Sheep Meadow Press,U.S. |
| Pages | 182 |
| Dimensions | 156 × 235 × 13 mm · 308 g |