Food Chemical Composition: Dietary Significance in Food Manufacturing - Hutton, Tim (Campden and Chorleywood Food Research Association Group) - Books - Campden BRI - 9780905942506 - October 1, 2002
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Food Chemical Composition: Dietary Significance in Food Manufacturing 1st edition

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This book explains to those without expertise in food chemistry, some of the basics of food chemical composition, but with a strong industrial slant.


118 pages, No

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 1, 2002
ISBN13 9780905942506
Publishers Campden BRI
Pages 118
Dimensions 229 × 151 × 10 mm   ·   200 g
Language English