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Raphael Kaplinsky
Sugar Processing: the development of a Third World technology Raphael Kaplinsky

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Sugar Processing: the development of a Third World technology

160 pages, 14ill.

Media	Books Paperback Book (Book with soft cover and glued back)
Released	December 15, 1984
ISBN13	9780903031981
Publishers	ITDG Publishing
Pages	160
Dimensions	133 × 214 × 9 mm · 230 g

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