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The Cranberry: Hard Work and Holiday Sauce Lindy Gifford
The Cranberry: Hard Work and Holiday Sauce
Lindy Gifford
Transformed from a wild fruit to a cultivated commodity, the American cranberry contains equal amounts of holiday symbolism and antioxidants. Its evolution over the past century is a surprising story of risk, enterprise, conflict, and the tension between tradition and innovation. The cranberry is characterized by the distinctive regions--from Cape Cod to the Pacific Northwest--where it is grown. But the diminutive fruit has also changed the life and landscape of these places. The Cranberry: Hard Work and Holiday Sauce harvests stories, images, and observations to tell the unusual tale of an American subculture dominated by this tart little red fruit.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | May 1, 2009 |
| ISBN13 | 9780884483168 |
| Publishers | Tilbury House Publishers |
| Pages | 224 |
| Dimensions | 201 × 14 × 250 mm · 548 g |
| Language | English |
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