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The Virginia Housewife Mary Randolph
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The Virginia Housewife
Mary Randolph
First published in 1825, The Virginia House-Wife was the most influential cookbook in nineteenth-century America. Considered the ultimate how-to cookbook, it rivals some of the currently popular cookbooks with its commonsense knowledge and advice which remains practical to this day.
370 pages, illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | January 31, 1984 |
| ISBN13 | 9780872494237 |
| Publishers | University of South Carolina Press |
| Pages | 370 |
| Dimensions | 133 × 190 × 35 mm · 498 g |
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