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Best of British
Michael Farr
A collection that includes recipes such as: the Coddled Eggs, Pressed Ham Hock and Steak Pie, Chicken Stuffed with Stilton and Lobster Martini, and more.
240 pages, colour photography
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | May 10, 2012 |
| ISBN13 | 9780857830883 |
| Publishers | Octopus Publishing Group |
| Pages | 240 |
| Dimensions | 182 × 245 × 16 mm · 762 g |
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