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Complete Book of Greek Cooking Salaman Rena
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Complete Book of Greek Cooking
Salaman Rena
From simple mezze and best-loved classics such as hummus, squid and moussaka, to regional specialities.
256 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | 2013 |
| ISBN13 | 9780857236425 |
| Publishers | Anness Publishing |
| Pages | 256 |
| Dimensions | 229 × 180 × 23 mm · 840 g |
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