Measurement and Control in Food Processing - Bhuyan, Manabendra (Tezpur Central University, Assam, India) - Books - Taylor & Francis Inc - 9780849372445 - August 15, 2006
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Measurement and Control in Food Processing 1st edition

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Intended to raise awareness of the techniques of computerized measurement and process control, this book aids in the design of instruments and control schemes. It also explains the applicability of these tools to enhance quality and productivity, and educate students preparing to enter the food industry.


340 pages, 229 black & white illustrations, 51 black & white tables, 13 black & white halftones

Media Books     Hardcover Book   (Book with hard spine and cover)
Released August 15, 2006
ISBN13 9780849372445
Publishers Taylor & Francis Inc
Pages 356
Dimensions 243 × 166 × 24 mm   ·   642 g
Language English  

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