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Measurement and Control in Food Processing Bhuyan, Manabendra (Tezpur Central University, Assam, India) 1st edition
Measurement and Control in Food Processing
Bhuyan, Manabendra (Tezpur Central University, Assam, India)
Intended to raise awareness of the techniques of computerized measurement and process control, this book aids in the design of instruments and control schemes. It also explains the applicability of these tools to enhance quality and productivity, and educate students preparing to enter the food industry.
340 pages, 229 black & white illustrations, 51 black & white tables, 13 black & white halftones
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | August 15, 2006 |
| ISBN13 | 9780849372445 |
| Publishers | Taylor & Francis Inc |
| Pages | 356 |
| Dimensions | 243 × 166 × 24 mm · 642 g |
| Language | English |