Soy Applications in Food - Mian N. Riaz - Books - Taylor & Francis Inc - 9780849329814 - November 29, 2005
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Mian N. Riaz
Soy Applications in Food 1st edition

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Focuses on the incorporation of soy products into a variety of different foods, such as cereal, snack bars, beverages, meat, and dairy products. This book covers the processing of several different soy ingredients and their applications to various food groups and discusses fresh food products that incorporate soy ingredients.

304 pages, 57 black & white illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 29, 2005
ISBN13 9780849329814
Publishers Taylor & Francis Inc
Pages 300
Dimensions 156 × 234 × 22 mm   ·   566 g
Language English  

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