Eataly: All About Pasta: A Complete Guide with Recipes - Eataly - Books - Rizzoli International Publications - 9780847863006 - September 25, 2018
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Eataly: All About Pasta: A Complete Guide with Recipes


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Learn how to make pasta the authentic Italian way with tips, techniques, and recipes from the chefs of Eataly, the world's greatest Italian food market. From dried pasta to fresh pasta and stuffed pasta, this book culls the wisdom of Eataly's pasta experts and presents dishes, some classics but many with a modern bent, that feature everyone's favourite food.


176 pages, 125 Colour Photographs

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 25, 2018
ISBN13 9780847863006
Publishers Rizzoli International Publications
Pages 176
Dimensions 177 × 228 × 22 mm   ·   703 g

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