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Nutrition and Dental Health Ann Ehrlich 2nd edition
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Nutrition and Dental Health
Ann Ehrlich
The purpose of this book is to teach the three main factors in dental health (general nutrition, fluorides, and plaque control), and how to communicate this information to patients to improve their dental health. Completely rewritten to address the latest research and recent changes in preventive dentistry.
384 pages, Illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | January 24, 1994 |
| ISBN13 | 9780827357167 |
| Publishers | Cengage Learning, Inc |
| Pages | 384 |
| Dimensions | 189 × 235 × 10 mm · 399 g |
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