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Brewing Science, Technology and Print, 1700-1880 - Science & Culture in the Nineteenth Century James Sumner
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Brewing Science, Technology and Print, 1700-1880 - Science & Culture in the Nineteenth Century
James Sumner
How did the brewing of beer become a scientific process? Sumner explores this question by charting the theory and practice of the trade in Britain and Ireland during the eighteenth and nineteenth centuries.
320 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | August 30, 2013 |
| ISBN13 | 9780822944942 |
| Publishers | University of Pittsburgh Press |
| Pages | 320 |
| Dimensions | 150 × 220 × 20 mm · 513 g (Weight (estimated)) |