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Plant Foods of Greece: A Culinary Journey to the Neolithic and Bronze Ages - Archaeology of Food Soultana Maria Valamoti
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Plant Foods of Greece: A Culinary Journey to the Neolithic and Bronze Ages - Archaeology of Food
Soultana Maria Valamoti
Presents synthesis of culinary practices of prehistoric Greece based on plant food ingredients. Greek archaeologist Soultana Maria Valamoti takes readers on a culinary journey, reconstructing the plant foods and culinary practices of Neolithic and Bronze Age Greece.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 13, 2023 |
| ISBN13 | 9780817321598 |
| Publishers | The University of Alabama Press |
| Pages | 512 |
| Dimensions | 150 × 220 × 20 mm · 562 g |
| Language | English |
