Burgoo, Barbecue, and Bourbon: A Kentucky Culinary Trinity - Albert W. A. Schmid - Books - The University Press of Kentucky - 9780813154060 - October 26, 2021
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Albert W. A. Schmid
Burgoo, Barbecue, and Bourbon: A Kentucky Culinary Trinity

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An entertaining cookbook filled with fascinating tidbits and innovative recipes for the modern cook.

200 pages, 19 b&w photos

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 26, 2021
ISBN13 9780813154060
Publishers The University Press of Kentucky
Pages 200
Dimensions 216 × 140 × 18 mm   ·   235 g

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