Culinary Tourism - Material Worlds - Lucy M Long - Books - The University Press of Kentucky - 9780813129853 - September 15, 2010
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Culinary Tourism - Material Worlds

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Culinary Tourism is the first book to consider food as both a destination and a means for tourism.


320 pages, photos

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 15, 2010
ISBN13 9780813129853
Publishers The University Press of Kentucky
Pages 320
Dimensions 238 × 154 × 24 mm   ·   471 g
Editor Long, Lucy M.

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